Nutty Teas

Nutty teas offer a rich, comforting flavor profile that reminds of freshly roasted almonds, chestnuts, and walnuts. These teas often develop their distinctive taste through careful roasting processes, particularly common in Chinese oolongs and roasted Japanese green teas. The nutty character pairs beautifully with the natural sweetness of the tea leaves, creating a smooth, satisfying cup that's perfect for autumn days or cozy evenings. Many nutty teas also carry notes of toasted grains, making them an excellent choice for breakfast or as a coffee alternative.